A flexible + creative space for events

Triangle Loft is a newly renovated event space where urban meets modern and the scene never seen. Perched privately on the top floor of the Little Flatiron Building in the heart of New York City’s Meatpacking District, Triangle Loft hosts corporate events, fashion shows, brand activations, and more while providing a creative, on-site food + beverage experience and a full service staffing and production infrastructure. Get in touch

MEATPACKING

NoHo

Flexible + creative spaces for events

Triangle Loft presents two premier event spaces in the heart of Manhattan, where urban style meets modern elegance. Located atop the iconic Little Flatiron Building in the vibrant Meatpacking District and on Lafayette Street in the cultural hub of NoHo, our venues set the stage for unforgettable experiences. Perfect for corporate events, fashion shows, and brand activations, Triangle Loft offers a seamless blend of design, versatility, and service. With creative on-site food and beverage options, full-service staffing, and state-of-the-art production capabilities, we bring your vision to life. Two iconic locations. One extraordinary experience. Get in touch

Hudson Street

Lafayette Street

NoHo

Loft 8

Rooftop

Meatpacking

LOFT 5

LOFT 4

Creating Experiences

Triangle Loft is a space that curates each event uniquely. Through our seasoned team of visionaries, we thoughtfully assist in planning and producing each experience through the eyes of the client allowing each event to be produced with originality and distinctness.

In our space, we focus on locally owned and operated distilleries and bio-dynamic sustainable farmers who supply our wines. We proudly partner with woman-owned, small-batch, and artisanally produced spirits. While our food options run the gamut from private chefs to off premise caterers and the best pizza places and taco gigs in town, it is our in-house culinary staff who source thoughtfully and cook creatively.

Finally, we have developed a “no food goes to waste” program. Our team, their families, and our neighbors get any remaining food from our events. Otherwise, scraps head out for composting so we can assist in saving the Earth. We are proud to say that our food waste is less than 1%.